wedding cakes

The smooth, crisp surface of fondant provides an elegant canvas for a variety of styles. Keep things simple with pure white, or add a touch of marble or a pop of colour - one deep colour tier can add some serious drama! Fondant cakes can be decorated in so many different ways - edible lace, sugar ruffles, ornate piping, edible sequins, lustered or gilded tiers, hand-painted images or monograms - the possibilities are endless! There is also so much scope for decoration - handmade sugar flowers or models can be added to match your theme and personality. 

Simple and rustic, semi-naked and buttercream wedding cakes don't take themselves too seriously!  Ideal for less formal weddings or barn or yurt venues, these cakes can be dressed up with fresh flowers, fruit, and even a touch of glam with some gold leaf. Why not add a topper or personalised sugar models? 

Does the thought of a plain white weding cake make you want to yawn (or scream?!) There is absolutely no rulebook that says your cake has to be traditional, so why not have a bit of fun with it? Go to town with a theme, incorporate your favourite things, have all the bright colours, or for those goth couples have all the black and skulls you want! Your wedding day is about you, and your cake should reflect that! 

For the non-traditionalists out there, cupcakes are a great way of adding a playful element to your big day - and they look pretty impressive stacked up in a tower! Cupcake wedding cakes are a great way of including lots of different flavours, and you can have fun with the decorations to really reflect the style of your wedding.